SOLD OUT

Reservations Are Required
Adult Buffet: $37.95 Children’s Buffet (4-12): $14.95 Under 4: No Charge

BRUNCH MENU:

Fresh Seasonal Melon, Pineapple & Berries
Applewood Smoked Bacon, Grilled Pork Sausages & Scrambled Eggs
Rosemary & Thyme-Roasted Vegetables
Smoked Salmon with Bagels, Cream Cheese & Capers
Jumbo Shrimp Cocktail & Oysters on the Half Shell with Fresh Lemon & Cocktail Sauce
Artisanal Greens Salad with Honey-Balsamic Vinaigrette
Salad Caprese with Buffalo Mozzarella, Olive Oil & Fresh Basil Chiffonade
Roasted Mushroom Ravioli with Lemon-Garlic Cream Sauce
Quiche Florentine & Lorraine
Carved Roast Prime Rib of Beef Au Jus
Waffle Station with Maple Syrup, Strawberries & Whipped Cream
Mini Handmade Cakes & Warm Cinnamon-Bourbon Bread Pudding

*Includes 2 Champagne, Bloody Mary’s or Mimosas.

For more information, contact (703) 580-9000 x229 or x226